Lamb ham · 1000 g

Cured leg of Segureño lamb — Halal lamb ham · Nazarí flavour

Whole bone-in leg of IGP Segureño lamb, naturally cured. Single piece, no unnecessary additives, gluten-free. The flagship of the house.

The flagship of Al-Andaluzza. Segureño lamb — an indigenous breed of the Granada highlands, free-range, protected by Geographical Indication — is cured whole, bone-in, in the cold chambers of the alquería for months. The result: cherry-coloured meat, tender texture, perfumes of dry herb and nut, a sweet finish. The ham that never existed in al-Andalus, recovered seven centuries later. Serve in thin knife-cut slices, slightly warm, with rustic bread and highland olive oil.

Ingredients

Cordero Segureño halal, sal, azúcares (dextrosa, sacarosa), antioxidantes (E-316, E-331iii), conservadores (E-252, E-250), aroma, aceite de girasol y hierbas. Sin gluten.

Halal certification

Instituto Halal (acreditación EIAC)

Origin

Puebla de Don Fadrique, Granada — Cordero Segureño IGP, Altiplano de La Sagra

Approx. weight

1000 g

Instituto Halal · EIAC